The Best Vietnamese Restaurant in Denver,Colorado.Since 1987
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BEEF
1B. BO 5 MON 14.95
Five different courses of beef. Served on noodles.
(peanut topped)
3B. BO cuon BANH TRANG 12.95
Slices of beef marinated then grilled. Served on
noodles with lettuce and rice papers. (peanut topped)
4B. BO NUONG LA LOT 10.95
Marinated beef wrapped around grape leaves then
grilled. Served with mixed vegetables and rice noodles.
(peanut topped)
5B. BO NGU VI HUONG 10.95
Beef marinated in five different spices then grilled
Served with mixed vegetables and rice noodles.
(peanut topped)
6B. BO LUC LAC 12.95
Beef cut in cubes stir fried with garlic ,black pepper
and soy sauce.
7B. BO TAI CHANH (peanut topped) 10.95
Slices of roast beef, onions, tomatoes, cucumbers
and bell peppers mixed with lemon fish sauce.
8B. BO XAO LAN (peanut topped) 8.95
Beef, mushrooms and bean thread noodles sautéed
with curry sauce and coconut milk.
9B. BO XAO SA OT 8.95
Beef stir fried with lemon grass and bell pepper.
10B. BO XAO BONG CAI 8.95
Beef sauteed with broccoli.
11B. BO XAO DAM (peanut topped) 10.95
Slices of beef and onion sauteed in spicy vinegar sauce.
12B. BO XAO DAM BONG CAI (peanut topped) 10.95
Slices of beef and onions sauteed in spicy sauce
then topped on steamed broccoli.
13B. BO XAO TUONG 8.95
Slices of beef sauteed in black bean sauce.
then topped on crisp bean thread noodles.
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